This store requires javascript to be enabled for some features to work correctly.
This passata is the purest expression of the yellow tomato from Val di Sangro. Without artifice, it captures the essence of a fruit grown in a unique terroir, where mineral soils and a mountain climate shape a tomato that is different. Sweeter, more digestible, and surprisingly elegant, it opens the door to endless culinary creations.
How to use it
Base for pasta or pizza sauces
Visually spectacular yellow tomato soups
Reductions for fish and seafood
Risottos and vegetarian dishes
Yellow tomato carpaccio
Even in creative cuisine: tomato sorbets or jams
What makes this product special
100% yellow tomato, no compromises
Very low acidity, ideal for sensitive stomachs
Fruity, almost tropical notes
Naturally creamy texture
A color that inspires chefs and cooks
Julia and team work hard to find the best of the best in kitchen tools, cookware, bakeware and small appliances. We've done the research so you don't have to.
click here to learn more about why Hestan NanoBond is unmatched in quality and performance