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1883 French Pâtisserie Flan Pâtissier Syrup brings a delicate and indulgent touch to your creations. Its milky, buttery and vanilla notes unfold into a toasted biscuit finish. In lattes, cappuccinos and iced lattes, it creates a distinctive pastry-like profile, perfect for brunch menus or signature dessert drinks.
Nose: Creamy vanilla attack, smooth and subtly milky. Full-bodied heart with milky and sweet notes, blending custard and delicately baked pastry.
Julia and team work hard to find the best of the best in kitchen tools, cookware, bakeware and small appliances. We've done the research so you don't have to.
click here to learn more about why Hestan NanoBond is unmatched in quality and performance