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This two-in-one meat tenderizer lets you pound chicken into filets for faster cooking or tenderize that tenderloin for melt-in-your-mouth goodness. The pyramid-shaped teeth are perfect for breaking down tougher cuts, while the flat side makes short work of flattening meats for even cooking. The angle and weight of the head are optimized for maximum force with minimal effort. The soft, non-slip handle fits comfortably in your hand and stays put, even when wet.
- Meat Tenderizer, 24cm L.
- Designed to flatten and tenderize poultry, pork and beef.
- Features a flat side for pounding and a textured side for tenderizing.
- The head is weighted and angled for optimal flattening.
- Extra sturdy, solid construction.
- Soft handle cushions hands and absorbs pressure
- Dishwasher safe.
Julia and team work hard to find the best of the best in kitchen tools, cookware, bakeware and small appliances. We've done the research so you don't have to.
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