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Experience the purity and versatility of chef-grade algae cooking oil, crafted for high-heat cooking, dressings, and more. Developed with Chef Daniel Humm and Eleven Madison Park, this premium oil offers a light buttery flavor that enhances dishes without overpowering them.
✨ Why Home Cooks & Chefs Love It:
✔️ Highest Smoke Point (535°F) – 125°F higher than olive oil, unlocking crispy, tender textures
✔️ Enhances, Never Overpowers – A neutral, buttery finish perfect for cooking
✔️ Heart & Gut Healthy & Omega-9 Rich – 75% less saturated fat than avocado & olive oil Lowest Omega-6 of Any Common Oil – Supports gut health by reducing inflammation
✔️ Sustainable Impact – Uses 1/10 the land & water & ½ the carbon footprint
🚫 100% Seed Oil-Free – 3rd party tested! No blending, 100% seed-oil free
🔥 Supremely Versatile – Use It For:
🥩 Searing meats, seafood
🍳 Stir-frying, sautéing
🥗 Dressings, marinades & dips
🍪 Baking
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click here to learn more about why Hestan NanoBond is unmatched in quality and performance