Unleash your inner pastry chef with the De Buyer Elastomoule 6 Bordelais Fluted Cake Mold, a culinary masterpiece crafted in collaboration with De Buyer's innovative research team and revered French world champion pastry chefs. Crafted from silicone foam, this mold embodies the pinnacle of baking innovation. Its remarkable thermal resilience allows it to withstand extreme temperatures, ranging from a chilling -90°F to a scorching 580°F. Whether your culinary creations require a hot or cold touch, this mold is your steadfast companion.
The true magic of this mold lies in its natural non-stick properties. Experience the sheer joy of effortlessly releasing your creations from the mold, ensuring your cakes emerge from the oven in pristine perfection. Thanks to its exceptional heat distribution, your cakes will be uniformly browned and perfectly caramelized, setting the stage for culinary excellence. Using the Elastomoule 6 Bordelais Fluted Cake Mold is a breeze. Simply place it directly on the oven grid, allowing for impeccable heat convection. Maintain the same temperature settings you would use with a traditional metal pan, ensuring that your cakes turn out precisely as you intend. In a standard oven, positioning the grid in the lower part of the oven yields the best results.
Each mold is meticulously packaged in a gift box and includes comprehensive usage and care instructions. As a delightful bonus, you'll discover a specially crafted recipe tailored to the mold, providing you with culinary inspiration and guidance. The mold's dimensions, measuring 2.04" in diameter, 8.26" in length, 6.88" in width, and 2" in height, are thoughtfully designed to accommodate six exquisite cakes, each measuring 210x176 mm. Elevate your baking game to artistry with the De Buyer Elastomoule 6 Bordelais Fluted Cake Mold. Embark on a culinary journey where innovation, tradition, and perfection converge. Make this exceptional mold a staple in your kitchen and experience the joy of creating delectable cakes like never before.
- Makes 6 Bordelais fluted cakes
- Nonstick supple pastry molds
- Made of food-grade silicone foam + metal powder
- Oven cooking and freezing -90°F to + 580°F (-70°C to +300°C)
- Quick and homogeneous fast heat transmission
- Made in France
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